T
he meet started well with a full turnout in jovial mood which carried on the whole week.
We had two social events through the week the first was the usual barbecue with guests from the Pinnacle Climbing Club and friends of the CC and FRCC staying locally.
The second was a superb Raclette Evening organised by Hazel (yes chef) Jonas from the FRCC.
As for the climbing it is fair to say the weather was inclement at times, routes we’re climbed every day for the patient or the ones in the know ranging from severe to E5. Also Tom and Scott had a caving trip and took some amazing photos.
On a personal note I would like to say it was an absolute pleasure to have an input into the running of this meet and a big thank you to all that attended and made it the success it was special thanks to Tony for organising the FRCC side of things to Hazel (yes chef) Jonas for all the hard work she put into the Raclette evening, a whole days prepping and a full night instruction, Peri and Rikki for looking after the official side of things, Tom, Amy, Scott, Emilie, Pete (Dave), Duncan and Michal who kept the teem entertained with their music, banter and knowledge on foraging (stealing food).
Next year Debbie and I will be organising the meet just to guarantee our places.
Paul Scott
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